Name: Scimago Journal Rankings
Creator: Scimago Lab
Keywords: scientific information, scopus, journals, authors, citation, impact factor, science, scientometrics, bibliometrics

Only Open Access Journals Only SciELO Journals Only WoS Journals Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

Web of Science Core Collection: A&HCI, SCI, SSCI and ESCI. Retrieved 19 April 2021 from http://mjl.clarivate.com

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1 - 50 of 122

	Title	Type	SJR	H index	Total Docs. (2010)	Total Docs. (3years)	Total Refs. (2010)	Total Cites (3years)	Citable Docs. (3years)	Cites / Doc. (2years)	Ref. / Doc. (2010)	%Female (2010)
1	Postharvest Biology and Technology	journal	2.196 Q1	170	126	522	4460	1948	521	3.32	35.40	37.25
2	Critical Reviews in Food Science and Nutrition	journal	2.042 Q1	215	70	140	6217	898	139	5.65	88.81	39.38
3	Food Chemistry	journal	1.981 Q1	324	1164	3420	35394	15030	3409	4.00	30.41	42.82
4	Trends in Food Science and Technology	journal	1.763 Q1	251	70	273	3788	1286	200	3.77	54.11	44.89
5	Food Hydrocolloids	journal	1.759 Q1	211	92	613	3661	2071	609	3.19	39.79	45.61
6	International Journal of Food Microbiology	journal	1.610 Q1	219	382	1088	16297	4641	1076	3.79	42.66	46.95
7	Molecular Nutrition and Food Research	journal	1.568 Q1	160	213	546	11125	2840	506	5.07	52.23	44.46
8	Meat Science	journal	1.567 Q1	195	367	906	16058	2836	898	3.03	43.75	40.72
9	Innovative Food Science and Emerging Technologies	journal	1.555 Q1	143	104	253	3952	911	251	3.61	38.00	45.56
10	Journal of Food Engineering	journal	1.447 Q1	217	432	1606	13562	5068	1597	2.72	31.39	39.35
11	Food Research International	journal	1.365 Q1	212	318	474	13373	1518	472	2.96	42.05	45.94
12	International Dairy Journal	journal	1.329 Q1	159	117	420	5183	1280	413	2.71	44.30	47.49
13	Plant Foods for Human Nutrition	journal	1.246 Q1	97	58	110	1920	363	110	2.96	33.10	50.67
14	Food Control	journal	1.230 Q1	162	276	609	9392	2214	606	3.51	34.03	43.02
15	Food Policy	journal	1.150 Q1	135	66	162	2902	485	162	2.44	43.97	33.94
16	Food Quality and Preference	journal	1.021 Q1	152	141	266	5203	937	258	3.29	36.90	53.64
17	Journal of Food Protection	journal	1.011 Q1	152	319	1152	11966	2761	1146	2.16	37.51	44.32
18	Food and Nutrition Research	journal	0.987 Q1	58	20	26	703	81	26	3.12	35.15	65.15
19	European Food Research and Technology	journal	0.941 Q1	122	175	840	5767	1670	840	1.87	32.95	46.96
20	Food Additives and Contaminants	journal	0.941 Q1	121	177	375	6008	935	371	2.11	33.94	43.27
21	Journal of Agricultural and Food Industrial Organization	journal	0.932 Q1	26	11	56	323	97	56	0.95	29.36	17.39
22	Food and Chemical Toxicology	journal	0.930 Q1	203	565	1403	22531	4332	1378	3.07	39.88	41.41
23	Journal of Stored Products Research	journal	0.904 Q1	90	42	187	1287	328	185	1.66	30.64	29.66
24	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	journal	0.816 Q1	65	2	146	0	431	142	2.95	0.00	0.00
25	British Poultry Science	journal	0.810 Q1	105	108	276	3697	423	273	1.26	34.23	31.42
26	Journal of Dairy Research	journal	0.804 Q1	88	73	210	2204	406	210	1.91	30.19	42.76
27	European Journal of Lipid Science and Technology	journal	0.799 Q1	111	169	452	5478	927	418	1.74	32.41	42.21
28	Journal of the Science of Food and Agriculture	journal	0.785 Q1	174	371	1080	13220	1859	1076	1.60	35.63	41.63
29	Journal of the International Society of Sports Nutrition	journal	0.781 Q1	68	39	65	2001	185	62	3.05	51.31	29.41
30	Journal of Health, Population and Nutrition	journal	0.716 Q1	74	82	199	2315	262	178	1.25	28.23	36.25
31	International Journal of Food Science and Technology	journal	0.700 Q1	117	347	811	11627	1299	809	1.51	33.51	46.35
32	Journal of Functional Foods	journal	0.672 Q1	125	38	52	1532	94	50	1.81	40.32	39.88
33	Phytochemical Analysis	journal	0.656 Q1	83	77	209	2083	398	206	1.86	27.05	33.33
34	Starch/Staerke	journal	0.626 Q1	100	75	202	2402	309	199	1.33	32.03	31.39
35	BrewingScience	journal	0.618 Q2	20	18	54	610	52	53	1.15	33.89	18.37
36	Flavour and Fragrance Journal	journal	0.607 Q2	84	59	180	2605	370	178	2.17	44.15	40.57
37	Renewable Agriculture and Food Systems	journal	0.564 Q2	67	34	105	1488	167	97	1.22	43.76	38.54
38	Journal of Loss Prevention in the Process Industries	journal	0.555 Q2	102	111	303	2442	398	289	1.24	22.00	22.22
39	Food and Bioproducts Processing	journal	0.547 Q2	98	60	129	1536	182	125	1.46	25.60	36.51
40	Journal of Nutrigenetics and Nutrigenomics	journal	0.516 Q2	0	0	0	0	0	0	0.00	0.00	0.00
41	Journal of Food Biochemistry	journal	0.494 Q2	64	109	163	3836	165	163	0.73	35.19	45.28
42	Stewart Postharvest Review	journal	0.463 Q2	33	28	122	2141	147	118	1.19	76.46	46.81
43	Food, Culture and Society	journal	0.445 Q2	29	22	48	944	20	42	0.42	42.91	77.14
44	Potato Research	journal	0.445 Q2	52	30	119	585	98	115	1.04	19.50	22.58
45	International Journal of Food Sciences and Nutrition	journal	0.431 Q2	91	70	354	2728	392	354	0.89	38.97	49.64
46	Journal of Food Quality	journal	0.429 Q2	60	73	176	2355	173	176	0.70	32.26	42.34
47	British Food Journal	journal	0.415 Q2	102	89	224	3518	292	222	1.24	39.53	45.25
48	Journal of Inclusion Phenomena and Macrocyclic Chemistry	journal	0.413 Q2	68	162	496	5351	624	494	1.23	33.03	33.89
49	Animal Science Journal	journal	0.401	52	103	286	3247	240	286	0.73	31.52	20.85
50	Journal of Food Processing and Preservation	journal	0.399 Q2	63	125	209	3701	153	209	0.64	29.61	35.93

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